An ice cream maker in the United Kingdom has created a glow-in-the-dark ice cream using a synthesized Jellyfish protein. This delicious treat is priced at $2...
Charlie Francis has created a glow-in-the-dark ice cream using the luminescence protein of a jellyfish. Learn more about his creation, in his own words, and how to make a DIY version without the expensive ingredient.
In an incredible example of cutting corners, sport officials in China have built a rectangular running track because they were concerned they wouldn’t get an oval one finished in time for a Communist Party inspection.
lol, lick it to light it up
And you can get it to glow in the dark!
Urrrrgggghhhh! they say it tastes chewy!
“when the impromptu visit of senior Communist Party leaders was announced” they were left “red-faced” omg.
Looks like the hate mail are telling fibs to ridicule foreigners again.
据黑龙江都市频道《新闻夜航》报道 哈尔滨市通河县清河林业局文化中心将体育场的弯道修成了直角 据工作人员说，这里以前是正规的田径场 因为年头久了破损严重
前阵子有领导来检查，可能是时间紧迫 来不及铺设弯道区 就直接将直线跑道铺在了弯道上 通河县清河林业局文化体育中心的工作人员说： according to the guy who invented them.