Half-sized meals for restaurants
A significant portion of meals served in restaurants is left uneaten by customers, resulting in substantial waste. Offering half-sized portions would help reduce waste, and any extra food left in the restaurants can be donated.






Well, not everyone loves small portions, especially when the prices don’t match the portions.
Some restaurants have introduced mini-sized meals for people taking weight loss drugs.
https://www.today.com/health/diet-fitness/ozempic-menu-restaurants-rcna220220
Many diners in the U.S. are demanding half-sized meals, and some restaurants are starting to accommodate their requests.
Small-sized meal portions are a great idea, but it is hard to find restaurants that offer them.