Vietnam is known for its café culture, but one of its most decadent coffees doesn't use milk. Find out how egg coffee was created and how to make it at home.
Egg Yolk Coffee is a thing! And it’s egg-cellent! I know what you are thinking. Raw egg yolk in your coffee sounds horrible, right!? I thought that too. But we are wrong folks. It’s actually very tasty. It gives your coffee a light buttery cream…
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I found this recipe on YouTube.
Can you believe this trend started due to a milk shortage?
It is popular in Asia, particularly in Vietnam.
Egg yolk coffee is a thing!